Γαρνιτούρα:
Skewered Luxardo Maraschino cherry
Πώς φτιάχνεται:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Straight rye whiskey (100 proof /50% alc./vol.) |
1 1/2 fl oz | Strucchi Dry Vermouth |
1/3 fl oz | Amer Picon |
1/3 fl oz | Luxardo Maraschino liqueur |
1/3 fl oz | Κρύο νερό (Παραλείψτε το εάν ο πάγος σας είναι υγρός) |
Recipe contains the following allergens:
- Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites
Αξιολόγηση:
Perhaps my favourite of the many renditions of the Brooklyn cocktail due to being dry yet made approachable by faint sweet maraschino and bittersweet herbal complexity.
Ιστορία:
One of the Manhattan variations named after New York's five boroughs.
Brooklyn cocktail history
Alcohol content:
- 2.1 standard drinks
- 24.8% alc./vol. (49.6° proof)
- 29.8 grams of pure alcohol
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