Amber Nectar

Amber Nectar image

Σερβίρεται σε:

Coupe glass...
2 fl oz Dewar's 12 Year Old Scotch whisky
¼ fl oz Lagavulin 16yo Islay single malt whisky
2 κουτάλι Μέλι
1 fl oz Noilly Prat Extra Dry
  • Μεριδες σε:

Πώς φτιάχνεται:

STIR honey with scotch in base of shaker until honey dissolves. ADD other ingredients, SHAKE with ice and strain into ice-filled glass.

Γαρνιτούρα:

Lemon zest twist

Σχόλια:

Honey lifts and enhances this blend of scotch, single Islay malt and dry vermouth.

Οι ρίζες του:

Adapted by Simon Difford from a cocktail promoted in 2013 by Bols, the Dutch liqueur producer. Originally based on vodka with Bols honey liqueur, the honey cried out for scotch and then some Islay single malt. It's called the Amber Nectar after all.

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Vermouth dry

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