Multiply recipe to produce volume to two-thirds fill your cask, STIR and pour into cask. To serve drink: Dispense amount from cask, STIR with ice and strain into chilled glass.
Lemon zest twist
Cognac, amaretto and amaro aromatised with vanilla bitters and Islay single malt.
Οι ρίζες του:
Created in March 2016 by yours truly (Simon Difford) for Disaronno amaretto.