1 2/3 fl oz | Dark/black/blackstrap rum |
1/2 fl oz | Lime juice (freshly squeezed) |
1/3 fl oz | Pink grapefruit juice (freshly squeezed) |
1/3 fl oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of lime wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with lime wedge.
Strength & taste guide:
Review:
More deep golden amber than black in appearance, this Daquiri takes its name from the black rum (well, dark brown rum) it's made with. Pungent rum notes sit well with zingy citrus.
Nutrition:
155 calories
Alcohol content:
- 1.1 standard drinks
- 17.3% alc./vol. (34.6° proof)
- 14.7 grams of pure alcohol
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