Photographed in an Urban Bar Freddo Coupe Glass
2 oz | Strucchi Dry Vermouth |
1 oz | Strucchi Rosso Vermouth |
1⁄6 oz | Luxardo Maraschino liqueur |
1 dash | Orange Bitters by Angostura |
Recipe contains the following allergens:
Wonderfully aromatic and dry. More of an aperitivo than a digestivo.
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book. The Diplomat also notably appears in Patrick Gavin Duffy's 1934 The Official Mixer's Manual.
DIPLOMAT COCKTAIL.
Harry Craddock, 1930
1 Dash Maraschino.
2/3 French Vermouth.
1/3 Italian Vermouth.
Shake well and strain into cocktail glass. Add cherry and squeeze lemon peel on top.
Diplomat Cocktail
The Official Mixer's Manual, Patrick Gavin Duffy, 1934 (glass No.1 is a Nick & Nora)
1 Dash Maraschino
2/3 French Vermouth
1/3 Italian Vermouth
Stir well in ice and strain into glass. Add Cherry and squeeze Lemon Peel on top.
Use glass number 1
One serving of Diplomat contains 128 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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