Milk Punch

Milk Punch image

Serve in

Collins glass...
1 fl oz Cognac
½ fl oz Goslings Black Seal Rum
½ fl oz Vanilla sugar syrup
2 fl oz Milk (semi-skimmed/2% fat)
1 fl oz Single cream / half-and-half
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How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.


Dust with grated nutmeg


The cream, vanilla and sugar tame the cognac and rum.


243 calories

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