Serve inMartini glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Ketel One Vodka|
|3/4 fl oz||Giffard Noir de Bourgogne Cassis|
|1 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
Intense sweet blackcurrant balanced by lime sourness.