Serve inMartini glass... |
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1¼ | fl oz | Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky |
1 | fl oz | Mentzendorff Kummel Liqueur |
1 | fl oz | Martini Rosso sweet vermouth |
¾ | fl oz | Freshly squeezed orange juice |
2 | dash | Angostura Aromatic Bitters |
How to make: |
SHAKE all ingredients with ice and fine strain into chilled glass. |
Garnish: |
Orange zest twist |
Comment: |
Caraway from the Kümmel subtly dominates this aromatic drink. |
About: |
Adapted from a recipe in 'Vintage Spirits & Forgotten Cocktails' by Ted Haigh (AKA Dr Cocktail). |