White Cargo

White Cargo image

Serve in

Martini glass...
2 fl oz Rutte Dry Gin
1 scoop Vanilla ice-cream
¼ fl oz Chardonnay (Chablis) white wine
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Dust with grated nutmeg

Comment:

A delicious dessert-style drink.

About:

Adapted from Harry Craddock's 1930 'The Savoy Cocktail Book'.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 42f8d9b