English Breakfast Cocktail

English Breakfast Cocktail image

Serve in

Martini glass...
1 fl oz Rutte Dry Gin
1 fl oz St Germain Elderflower Liqueur
1 fl oz Freshly brewed cold black English breakfast tea
½ fl oz Freshly squeezed lemon juice
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Light and fragrant with black tea, elderflower and the botanical influence of gin.

About:

Created in 2006 by yours truly (Simon Difford), London, England.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 23.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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