White Tigers

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White Tigers image

Serve in

Martini glass...
2 fl oz Berneroy Fine Calvados
¾ fl oz Licor 43 (Cuarenta Y Tres) liqueur
½ fl oz Pasteurised egg white
1 dash Angostura Aromatic Bitters
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How to make:

SHAKE all ingredients with ice and strain into chilled glass.


Dust with cinnamon powder


Vanilla and apple pie with an almost creamy mouth feel.

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Makes this drink 31.11 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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