Absinthe Gimlet

Absinthe Gimlet image

Serve in

Coupe glass...
fl oz Rutte Dry Gin
½ fl oz La Fee Parisienne absinthe
½ fl oz Rose's lime cordial
¼ fl oz Freshly squeezed lime juice
½ fl oz Chilled water
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Lime wedge


A herbal riff on Charles Schumann's Gimlet.


Created by Tara Garnell at The Cabinet Room, London, England after making Charles Vexenat's Green Beast.

See our Gimlet cocktail page for more information on the history and variants of this drink.


161 calories

Buy ingredients

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Makes this drink 15.56 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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