Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
2 fl oz | Hayman's London Dry Gin |
1 1/2 fl oz | Pineau des Charentes blanc |
1/2 fl oz | Luxardo Maraschino liqueur |
Review:
Dry, balanced and delicate with a balanced marriage of gin, fortified wine and maraschino.
History:
Adapted from a recipe created in 2012 by Franky Marshall at 15 Romolo, San Francisco, USA.
Nutrition:
202 calories
Alcohol content:
- 2.3 standard drinks
- 26.25% alc./vol. (52.5° proof)
- 31.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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