Dama Blanca

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

191 calories

Bartender

Dama Blanca image

Serve in

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into chilled glass.

1 12 fl oz Patron Silver tequila
34 fl oz Triple sec liqueur
34 fl oz Freshly squeezed lemon juice
13 fl oz AquaRiva agave syrup
12 fl oz Pasteurised egg white
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AKA:

Tequila White Lady

Comment:

This tequila (in place of gin) based riff on a White Lady is basically a Margarita made with lemon rather than lime, softened and smoothed by egg white. This is a delightful drink. Go easy spraying the zest as this can overly dominate the drink. It also works best with a light agave syrup as the darker versions affect its virgin-like hue and can add unwanted caramel notes.

About:

Created in February 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.

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