Coco Naut

Difford's Guide
Discerning Drinkers (9 ratings)

Serve in

Hurricane glass

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

How to make:

BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.

2 fl oz White overproof rum
1 1/2 fl oz Cream of coconut (e.g. Coco Lopez, Re'al etc.)
1 fl oz Lime juice (freshly squeezed)
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Review:

This snow-white drink is hardly innocent with a double shot of overproof rum masked by the sweet coconut.

Nutrition:

230 calories

Alcohol content:

  • 2.5 standard drinks
  • 25.45% alc./vol. (50.9° proof)
  • 34.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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