Cosmopolitan Delight

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

218 calories

Styles & Flavours

Bartender

Cosmopolitan Delight image

Serve in

Martini glass

Garnish:

Orange zest twist (flamed)

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Cognac VSOP
1/2 fl oz Grand Marnier or other cognac orange liqueur
1 1/4 fl oz Shiraz red wine
1/4 fl oz Giffard Orgeat Syrup
3/4 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
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Our comment:

No relation to the modern Cosmopolitan, this is a mellow, balanced blend of citrus, brandy and red wine.

History:

Adapted from Dale DeGroff's book, The Craft of the Cocktail. He credits the original recipe to a 1902 book by Charlie Paul.

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