Friar Tuck

Serve in Martini glass...
1	fl oz	Gabriel Boudier Dark Creme de Cacao
1	fl oz	Frangelico Liqueur
1	fl oz	Milk
1	fl oz	Single cream / half-and-half

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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Dust with grated nutmeg

Comment:

Round, jolly and creamy with chocolate and hazelnut.

Variant:

With amaretto and ice cream.

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Fifth Avenue Shot
Refrigerate ingredients then LAYER in chilled glass by carefully pouring in the following order.

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Hazelnut Alexander
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

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