I‘n having this cocktail as a nightcap. The Cynar and the two rums give it a smoky depth, and the vermouth adds a touch of sweetness. Absolutely love it.
Another great grappa-based cocktail, an instant favorite.
I would like to add this brand to my cabinet and file it under „Amer“ or the like, but somehow it is not working out. What am I doing wrong?
Perfectly balanced, in instant favorite.
The vodka seems to be missing from the list of ingredients.
Fruity, citrusy, refreshing. A well-balanced delight :)
Lion‘s Mane
Navy rum (ideally circa 55% alc./vol.), Pineapple rum, Créole Shrubb liqueur, Falernum liqueur, (+ 2 more)
Wonderfully balanced, with a delicate nocello finish. Much depends in the Choice of scotch, I used Cutty Sark Prohibition. I might try some tweaking with bitters next time.
A perfectly balanced refreshment on the hottest day of the year (so far).
Healthy Jacket Margarita
Blanco tequila, Triple sec, Lime juice, Orange juice, (+ 2 more)
Leeward Negroni
Red bitter liqueur, Navy strength gin, Pandan sugar syrup, Tiki bitters
Green Whisky
Japanese whisky, Green melon liqueur, Verjuice
A delicious mocktail, one of the finest I had.
One of my favorites, for the reasons mentioned by Herbert below. Tonight, I smoked the ingredients with cherry wood in the mixing glass before stirring. Try it!
A great aperitif. Instead of using smoked vodka (I didn't have any), I oak-smoked the ingredients before stirring using a chef's smoker. Vodka was Chopin Bartender's Choice.
Bottega fumé, Quaglia chinotto, vermouth del professore — and Dr Jaglas‘ Artischocken Elixir. Coffee, salt. One of the best cocktails I‘ve ever tasted.
A wonderfully balanced cocktail. Much depends on your choice of vermouth.
Great! I added one small drop of mint oil — simply perfect in its deep mintiness. An ideal digestif.