Decoração:
Como fazer:
STIR all ingredients with ice and strain into chilled glass.
| 2 fl oz | Gin |
| 3/4 fl oz | Dubonnet/French rouge aromatised wine |
| 3/4 fl oz | Strucchi Rosso Vermouth |
| 1/4 fl oz | Luxardo Maraschino liqueur |
Recipe contains the following allergens:
- Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
Comentários:
Gin-forward with a kiss of aromatised wine and maraschino. For a more delicate "Kiss", cut the gin back to 45ml or even 30ml and add one or two dashes respectively of Creole-style bitters.
Variação:
História:
Adapted from a recipe created circa 2019 by bartender Brian Miller in New York City, USA.
Nutrition:
199 calorias
Alcohol content:
- 2 standard drinks
- 24.62% alc./vol. (49.24° proof)
- 27.7 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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