Bourbon Cookie

Difford's Guide
Discerning Drinkers (8 ratings)

Servir em

Copo Old-fashioned

Decoração:

Dust with cinnamon powder

Como fazer:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz Bourbon whiskey
1 fl oz Creme fresco de leite (half-and-half)
1/2 fl oz Passion fruit syrup
1/2 fl oz Licor de Butterscotch
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Comentários:

Looks tame but packs a flavoursome punch.

História:

Created in 2002 by Andres Masso, London, England.

Nutrition:

290 calorias

Alcohol content:

  • 1.6 standard drinks
  • 18.15% alc./vol. (36.3° proof)
  • 21.8 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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