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Serve in a Coupe glass
1 1⁄2 oz | Hayman's London Dry Gin |
1⁄2 oz | Giffard Fraise des Bois liqueur |
3⁄4 oz | Lemon juice (freshly squeezed) |
1⁄3 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
1⁄2 oz | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative |
Recipe contains the following allergens:
Best described as a strawberry gin sour, the herbal botanicals in the gin combine well with the sweet strawberry.
Adapted from a drink created in 2005 by Nicolas Skovgaard at Fox Hotel bar in Copenhagen, Denmark. Nicolas revised this recipe in 2013 to use chamomile tea-infused gin.
One serving of Foxy Lady contains 187 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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