Sticky Toffee Fizz

Name: Sticky Toffee Fizz
Total time: 4 min
Cuisine: Cocktail
Ingredients: 30 ml Spiced rum; 15 ml Butterscotch liqueur; 15 ml Caramel liqueur; 50 ml Brut sparkling wine

Difford’s Guide

Discerning Drinkers (6)

Measurements in:

Serves:

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Ingredients
1 fl oz	Spiced rum
¹⁄₂ fl oz	Butterscotch liqueur
¹⁄₂ fl oz	Giffard Caramel Toffee liqueur
1 ²⁄₃ fl oz	Brut champagne/sparkling wine

How to make

Glassware

Serve in a Flute glass

Prepare

Select and pre-chill a FLUTE GLASS.
RIM glass with toffee sauce.

Method

SHAKE first 3 ingredients with ice.
STRAIN into chilled glass.
TOP with sparkling wine and briefly stir.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Sticky Toffee Fizz contains 185 calories

Alcohol content:

1.3 standard drinks
15.84% alc./vol. (31.69° proof)
18.7 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Spiced rum — Nuts
Brut champagne/sparkling wine — Sulphur Dioxide/Sulphites

History

Inspired by a cocktail discovered at London's Light Bar in September 2014.

Review

An indulgent champagne cocktail.

Cocktail of the day:

21st February 2026 is National Sticky Bun Day

Chairman's Reserve Spiced Rum 750ml - makes 25 cocktails
$29.99 $1.20 per cocktail

$1.20 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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