Name: Cinderella* (Não-alcoólico)
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Suco fresco de Laranja; 45 ml Suco fresco de Abacaxi; 22.5 ml Suco fresco de Limão Siciliano; 5 ml Grenadine/pomegranate syrup; 3 Angostura or other aromatic bitters; Soda (club soda)

Servir em

Copo Collins

Decoração:

Rodela de limão siciliano.

Como fazer:

BATER os 5 primeiros ingredientes com gelo e coar para um copo cheio de gelo. COMPLETAR com água de sifão ou club soda.

2 fl oz	Suco fresco de Laranja
1 1/2 fl oz	Suco fresco de Abacaxi
3/4 fl oz	Suco fresco de Limão Siciliano
1/6 fl oz	Giffard Grenadine syrup
3 dash	Angostura Aromatic Bitters
Top up with	Thomas Henry Soda Water
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Buy direct from

Giffard Grenadine syrup, 70cl

£ 5.95 £ 0.04 per cocktail, makes 140.5 Angostura Aromatic Bitters, 20cl

£ 11.45 £ 0.35 per cocktail, makes 33

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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