Fair Harvard

Difford's Guide
Discerning Drinkers (28 ratings)

Servir em

Taça Coupe

Fotografado em

UB Coley Coupe 1920 6oz

Decoração:

Twist de casca de limão siciliano

Como fazer:

MEXER todos os ingredientes com gelo e coar em uma taça gelada.

2 fl oz BarSol Mosto Verde Italia Pisco
1 fl oz Strucchi Bianco Vermouth
3 dash Orange Bitters by Angostura
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Comentários:

Este coquetel maravilhosamente aromático fica melhor diluído, por isso cogite acrescentar uma dose de água gelada ou servir com gelo.

História:

Receita criada em 2016 pelo escritor de drinks Robert Simonson para ser servida em uma recepção da Escola de Arquitetura de Yale. O palestrante era de Harvard, por isso pareceu apropriado servir o clássico Harvard Cocktail à base de licor envelhecido. Porém, como o local era uma sala toda branca, Robert criou esta variação clara do clássico, caso alguém derramasse o drink,.

Nutrition:

136 calorias

Alcohol content:

  • 2.2 standard drinks
  • 33.15% alc./vol. (66.3° proof)
  • 30.1 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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