Four W Daiquiri

Rate this recipe (1 rating)

Ingredients

Barware

Taça Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

245 calorias

Bartender

Four W Daiquiri image

Servir em

Taça Martini

Decoração:

Grapefruit wedge

Como fazer:

SHAKE all ingredients with ice and fine strain into chilled glass.

  • oz
  • ml
  • cl
  • shot
  • part
Bacardi Carta Oro Rum
  • oz
  • ml
  • cl
  • shot
  • part
Suco fresco de Grapefruit rosa
2 dash Angostura Aromatic Bitters
  • oz
  • ml
  • cl
  • shot
  • part
Xarope de maple (bordo)
  • oz
  • ml
  • cl
  • shot
  • part
água gelada (não usar se o gelo for de máquina)

Comentário:

The oomph of rum, the sourness of grapefruit and the richness of maple syrup, all aromatised by bitters.

Origem:

My (Simon Difford) version of an old drink created by Herb Smith and popularised by his friend Oscar at the Waldorf, New York City. The drink was named in honour of the Duke of Windsor and his bride, formerly Wallis Warfield Simpson. The four 'W's stand for Wallis Warfield Windsor Wallop.

Your rating for Four W Daiquiri: