Decoração:
Raspberries
Como fazer:
SHAKE first 5 ingredients with ice and fine strain into chilled glass. POUR Chambord into the centre of the drink: it should sink to the
bottom.
2 fl oz | Bison grass vodka |
1/2 fl oz | Elderflower liqueur |
1 fl oz | Suco fresco de Laranja |
1/2 fl oz | Suco fresco de Limão |
1/2 fl oz | Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
1/4 fl oz | Licor de Framboesa preta |
Hazardous ingredients
Pasteurised egg white is potentially hazardous to those with allergy or intolerance.
Comentários:
Grassy, floral, citrus and smooth, but look out for the fruity bottom.
História:
Adapted from a drink created in 2004 by Stuart Barnett at TGI Friday's, Reading, England.
Nutrition:
212 calorias
Alcohol content:
- 1.6 standard drinks
- 15.98% alc./vol. (31.96° proof)
- 22.8 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Fruits of the Forest
You must log in to your account to make a comment.