Decoração:
Float 3 coffee beans
Como fazer:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Ketel One Vodka |
| 1 fl oz | Café espresso (fresco e quente) |
| 2/3 fl oz | Galliano Espresso Coffee liqueur |
| 1/2 fl oz | Irish cream liqueur |
| 2 drop | Saline solution 4:1 (20g sea salt to 80g water) |
Recipe contains the following allergens:
- Irish cream liqueur – Dairy
Comentários:
Exactly the cocktail the name suggests.
História:
A cream liqueur influenced riff on the Espresso Martini.
Alcohol content:
- 1.4 standard drinks
- 17.74% alc./vol. (35.48° proof)
- 19.5 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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