Serve in aCoupe glass
Float 3 coffee beans
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Bepi Tosolini I Legni Rovere grappa|
|3/4 fl oz||Espresso coffee (freshly made & hot)|
|3/4 fl oz||Coffee liqueur|
|1/6 fl oz||Muscovado sugar syrup (2 sugar to 1 water)|
|2 drop||Difford's Saline Solution|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
You've almost certainly enjoyed the modern classic that is the Espresso Martini but switch the base spirit from vodka to aged grappa and you've an even more delightful drink. Grappa has a more intense flavour that does more than fortify, it stands up to espresso coffee's robust flavours to emerge triumphant in the finished cocktail.
There are approximately 126 calories in one serving of Aged Grappa Espresso Martini.