Apricot Martini

Serve in a Martini glass...
1½	fl oz	Rutte Dry Gin
1	fl oz	Giffard Abricot du Roussillon
⅙	fl oz	Giffard Grenadine Syrup
¼	fl oz	Freshly squeezed lemon juice
3	dash	Angostura Aromatic Bitters
¾	fl oz	Chilled water (omit if using wet ice)

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

This scarlet cocktail combines gin, apricot and lemon juice.

Nutrition:

There are approximately 168 calories in one serving of Apricot Martini.

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Makes this drink 33.33 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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