Jalisco

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 221 calories in one serving of Jalisco.

Bartender

Jalisco image

Serve in a

Martini glass

Garnish:

White grapes

How to make:

MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

12 fresh Seedless white grapes
2 12 fl oz Patron Reposado Tequila
12 fl oz Giffard Sugar Cane Syrup
3 dash Orange bitters
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Comment:

It's amazing how well grapes combine with tequila.

About:

Created in 2003 by Shelim Islam at GE Club, London, England. Pronounced 'Hal-is-co', this cocktail takes its name from the Mexican state that is home to the town of Tequila and the spirit of the same name.

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