Garnish:
White grapes
How to make:
MUDDLE grapes in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
12 fresh | Green grapes (seedless) |
2 1/2 fl oz | Patrón Reposado tequila |
1/2 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
3 dash | Orange Bitters by Angostura |
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Review:
It's amazing how well grapes combine with tequila.
History:
Created in 2003 by Shelim Islam at GE Club, London, England. Pronounced 'Hal-is-co', this cocktail takes its name from the Mexican state that is home to the town of Tequila and the spirit of the same name.
Nutrition:
There are approximately 217 calories in one serving of Jalisco.
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