Jerez

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 234 calories in one serving of Jerez.
Jerez image

Serve in an

Old-fashioned glass

Garnish:

None

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

1/2 fl oz Fino sherry
1/2 fl oz Pedro Ximénez sherry
1 fl oz Peachtree peach schnapps
1 fl oz Sauvignon blanc white wine
1 fl oz La Vieille Prune plum brandy
1 dash Angostura Aromatic Bitters
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Review:

Sherry depth and stoned fruit flavours.

History:

This drink heralds from one of the noble houses in Spain - well that's what the sherry PR told us, anyway, we've changed the recipe slightly.

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