Julep Martini

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Ingredients

Barware

Martini glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 236 calories in one serving of Julep Martini.

Bartender

Julep Martini image

Serve in a

Martini glass

Garnish:

Mint leaf

How to make:

Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and fine strain into chilled glass.

8 fresh Mint leaves
  • oz
  • ml
  • cl
  • shot
  • part
Bourbon whiskey
  • oz
  • ml
  • cl
  • shot
  • part
Giffard Sugar Cane Syrup
  • oz
  • ml
  • cl
  • shot
  • part
Chilled water (omit if using wet ice)

Comment:

A short variation on the classic Julep: sweetened bourbon and mint.

About:

Adapted from a recipe created in the mid 1990s by Dick Bradsell.

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