Garnish:
Pear slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Sake |
| 1/4 fl oz | Xanté pear liqueur |
| 1/2 fl oz | Poire William eau-de-vie |
| 1 1/2 fl oz | Pear juice (freshly pressed) |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
Sake and pear juice with a kick.
History:
Created in 2002 by yours truly (Simon Difford), London, England.
Nutrition:
There are approximately 149 calories in one serving of Asian Pear Cocktail.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
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