Leave It To Me Martini

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 164 calories in one serving of Leave It To Me Martini.

Styles & Flavours

Bartender

Leave It To Me Martini image

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Rutte Dry Gin
1/2 fl oz Giffard Abricot du Roussillon
3/4 fl oz Martini Rosso sweet vermouth
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Grenadine syrup
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Review:

Gin, apricot, vermouth and lemon create an old-fashioned but well-balanced drink.

History:

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

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