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Novara Sour

Name: Novara Sour
Total time: 4 min
Cuisine: Cocktail
Ingredients: 60 ml Red bitter liqueur; 15 ml Ginger syrup; 22.5 ml Lemon juice; 15 ml Egg white (pasteurised); 3 dash Creole bitters

Difford’s Guide

Discerning Drinkers (14)

Measurements in:

Serves:

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Ingredients
2 fl oz	Italian red bitter liqueur
¹⁄₂ fl oz	Monin Ginger Syrup
³⁄₄ fl oz	Lemon juice (freshly squeezed)
¹⁄₂ fl oz	Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer
3 dash	Peychaud's or other Creole-style bitters

How to make

Glassware

Serve in a Coupe glass

Prepare

Select and pre-chill a COUPE GLASS.
Prepare garnish of lemon zest twist.

Method

SHAKE all ingredients with ice and strain back into shaker.
DRY SHAKE (without ice).
FINE STRAIN into chilled glass.

Garnish

EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Novara Sour contains 188 calories

Alcohol content:

0.9 standard drinks
9.97% alc./vol. (19.93° proof)
12.1 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Egg white (pasteurised) — Eggs

History

Adapted from a recipe created by Vincenzo Marianella at Fia in Santa Monica, California, USA.

More cocktails by Vincenzo Marianella

Review

Ginger spiced, bittersweet and sweet 'n' sour.

Variations/similar cocktails

Novara;
Shakerato

Campari Bitter 375ml - makes 6 cocktails
$19.99 $3.33 per cocktail Campari Bitter image

Monin Ginger Syrup (US) 750ml - makes 50 cocktails
$14.99 $0.30 per cocktail Monin Ginger Syrup (US) image

$3.63 per cocktail*

Makes a minimum of 6 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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Michelle Bell 2y

For a Campari lover, this is a very nice one. Agreed that will have make a more fiery ginger syrup for next level!

Avery Garnett 3y

Bitter, bitter, with aftertaste of bitter. I think you really need a FIERY ginger syrup to cut through the bitter.

Myxo Gastrid 3y

Bitter is no problem for a Campari lover. But a fiery ginger syrup WOULD this drink very nicely.

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