Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Rutte Dry Gin |
1/2 fl oz | Italian red bitter liqueur |
1/2 fl oz | Passion fruit syrup |
1/2 fl oz | Lemon juice (freshly squeezed) |
2 drop | Saline solution 4:1 (20g sea salt to 80g water) (optional) |
Read about cocktail measures and measuring.

Review:
This bittersweet, orange-pink cocktail may prove challenging for some.
History:
Adapted from a recipe created in 2008 by Jamie Boudreau at Vessel in Seattle, USA.
Nutrition:
One serving of Novara contains 152 calories.
Alcohol content:
- 1.3 standard drinks
- 20.69% alc./vol. (41.38° proof)
- 18.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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