Serve in a Coupe glass
1 1⁄2 oz | Hayman's London Dry Gin |
1⁄2 oz | Strucchi Red Bitter (Campari-style liqueur) |
1⁄2 oz | Monin Passion Fruit Syrup |
1⁄2 oz | Lemon juice (freshly squeezed) |
2 drop | Saline solution 4:1 (20g sea salt to 80g water) optional |
This bittersweet, orange-pink cocktail may prove challenging for some.
Adapted from a recipe created in 2008 by Jamie Boudreau at Vessel in Seattle, USA.
One serving of Novara contains 181 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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