No alcohol
Medium
Boozy
Gage Cobbler
Measurements in:
Serves:
| 1 1/2 fl oz | Lustau Jarana Fino Sherry |
| 1 fl oz | Bols Black Raspberry Liqueur |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
How to make
Glassware
Serve in a Highball (max 10oz/300ml)
Method
- Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- Prepare garnish of blackberry, raspberry & mint sprigs bouquet.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Gage Cobbler contains 143 calories
Alcohol content:
- 0.7 standard drinks
- 11.63% alc./vol. (23.26° proof)
- 10.3 grams of pure alcohol
History
A riff on the classic Sherry Cobbler created in 2020 by Azrhiel Frost, bar manager at The Gage in Chicago, USA.
Review
Dry sherry minerality with a hint of citrus freshness rounded with honeyed berry fruit.
Gallery
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A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
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I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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