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Honeymentum

Difford’s Guide
Discerning Drinkers (1)
Measurements in:
Serves:
1
Ingredients
1 fresh Mint leaves
1 1/2 fl oz Honey & mint gin
2/3 fl oz Lustau Amontillado Los Arcos Sherry
1/2 fl oz Honey syrup (3 parts honey to 1 water by weight)
1/2 fl oz Apple juice/apple cider (cloudy & unsweetened)

How to make

Glassware

Serve in a Coupe glass

Method

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of float mint leaf or peg to rim.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Flavour Profile

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 19.6 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

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History

Created in March 2022 by yours truly.

Review

Honeyed gin with vinous sherry, minty freshness and delicate apple fruit.

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Gallery

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Comments & Discussion

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