Name: Aviator #1
Total time: 2 min
Cuisine: Cocktail
Ingredients: 60 ml Gin; 15 ml Maraschino liqueur; 15 ml Lemon juice; 15 ml Egg white (pasteurised); 7.5 ml Crème de cassis

Aviator #1
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Serve in a Martini glass

Ingredients:
2 oz	Hayman's London Dry Gin
¹⁄₂ oz	Luxardo Maraschino liqueur
¹⁄₂ oz	Lemon juice (freshly squeezed)
¹⁄₂ oz	Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative
¹⁄₄ oz	Joseph Cartron Double Crème de Cassis de Bourgogne

Read about cocktail measures and measuring

Garnish: Lemon zest twist

How to make:

SHAKE first 4 ingredients with ice and fine strain into chilled glass. POUR cassis into centre of drink (it should sink).

Allergens:

Recipe contains the following allergens:

Egg white (pasteurised) - Eggs

Review:

An Aviation with egg white and a dash of cassis in the bottom but is actually better and more balanced when the cassis is shaken with the other ingredients.

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Nutrition:

One serving of Aviator #1 contains 198 calories

Alcohol content:

1.6 standard drinks
20.23% alc./vol. (20.23° proof)
22.8 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.