Name: Nightmare Cocktail
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Gin; 30 ml Dubonnet/French rouge aromatised wine; 15 ml Cherry brandy liqueur; 25 ml Orange juice (freshly squeezed); 1 Orange bitters

Serve in a

Coupe glass

Photographed in an

UB Retro Coupe 1910

Garnish:

Luxardo Maraschino cherry on stick

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz	Rutte Dry Gin
1 fl oz	Dubonnet Red
1/2 fl oz	Cherry Heering Liqueur
5/6 fl oz	Orange juice (freshly squeezed)
1 dash	Orange Bitters by Angostura
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Buy direct from

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Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

Rutte Dry Gin, 70cl

£ 33.95 £ 1.48 per cocktail, makes 23 Dubonnet Red, 75cl

£ 9.95 £ 0.4 per cocktail, makes 25 Cherry Heering Liqueur, 70cl

£ 26.75 £ 0.58 per cocktail, makes 46.5 Orange Bitters by Angostura, 10cl

£ 7.95 £ 0.16 per cocktail, makes 50

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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