Name: Noon
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Gin; 22.5 ml Vermouth - Dry; 22.5 ml Vermouth - Rosso/rouge (sweet) vermouth; 22.5 ml Orange juice (freshly squeezed); 2 Angostura or other aromatic bitters; 15 ml Pasteurised egg white (or aquafaba)

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and strain into chilled glass.

1 1/2 fl oz	Rutte Dry Gin
3/4 fl oz	Noilly Prat Extra Dry
3/4 fl oz	Martini Rosso sweet vermouth
3/4 fl oz	Orange juice (freshly squeezed)
2 dash	Angostura Aromatic Bitters
1/2 fl oz	Pasteurised egg white (or aquafaba)
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Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 2.19 per cocktail, makes 15.5 Martini Rosso sweet vermouth, 75cl

£ 10.45 £ 0.32 per cocktail, makes 33

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

This classic cocktail is smooth and aromatic.

Nutrition:

One serving of Noon contains 162 calories.

Alcohol content:

1.6 standard drinks
17.03% alc./vol. (34.06° proof)
21.8 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.