Pear Drop Cocktail

Difford's Guide
Discerning Drinkers (4 ratings)

Serve in a

Martini glass

Garnish:

Pear Drop sweet

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/4 fl oz Pear & cognac liqueur
1 fl oz Poire William eau-de-vie
1 fl oz Pallini Limoncello liqueur
1 fl oz Pear juice (freshly pressed)
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Review:

Not as sticky as the sweet it takes its name from but full-on tangy pear.

History:

Created in 2002 by yours truly (Simon Difford).

Nutrition:

One serving of Pear Drop Cocktail contains 210 calories.

Alcohol content:

  • 1.8 standard drinks
  • 20.21% alc./vol. (40.42° proof)
  • 25.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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