Saketini No. 3
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Saketini No. 3
Glass:
Serve in a Martini glass
| 1 1⁄2 oz | Ketel One Vodka from freezer |
| 2⁄3 oz | Akashi-Tai Junmai Daiginjo Genshu sake chilled |
| 1⁄3 oz | Akashi-Tai Shiraume Ginjo Umeshu |
| 1⁄2 oz | Cranberry juice (sweetened) chilled |
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of orange zest twist.
How to make:
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Salmon-coloured, light and fragrant with plum wine and sake to the fore.
AKA: Sake-Tini
Variant:
History:
Adapted from a recipe discovered in 2007 at Nobu Berkeley in London, England.
Nutrition:
One serving of Saketini No. 3 contains 137 calories
Alcohol content:
- 1.3 standard drinks
- 19.77% alc./vol. (39.55° proof)
- 17.8 grams of pure alcohol
- More Anytime cocktails
- More Aperitivo/aperitif cocktails
- More Martini-style cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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