Garnish:
Pitted green olive dropped into glass
How to make:
THROW all ingredients with ice and strain into chilled glass.
| 5/6 fl oz | Patrón Silver blanco tequila |
| 1/2 fl oz | Martini Riserva Speciale Ambrato |
| 1/2 fl oz | Bianco vermouth |
| 1/6 fl oz | La Fée Parisienne absinthe |
| 1/6 fl oz | Dry vermouth |
| 2 drop | Saline solution 4:1 (20g sea salt to 80g water) |
Read about cocktail measures and measuring.
Review:
A delicious bite-sized tequila and absinthe Dry Martini with a pleasing hint of olive-influenced salinity.
History:
Adapted from a cocktail made for me in September 2022 by Nate at Lulu White bar in Paris, France. I liked it so much, I had three of them. This the bar's signature cocktail is ever evolving as it changes with each iteration of the menu. My rendition is inspired by the cocktail I enjoyed at Lulu White rather than a reproduction.
Nutrition:
One serving of Lulu White contains 121 calories.
Alcohol content:
- 1.2 standard drinks
- 25.53% alc./vol. (51.06° proof)
- 16.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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