Russian Bride

Difford's Guide
Discerning Drinkers (16 ratings)

Serve in a

Martini glass
Ingredients:
2 fl oz Absolut Vanilia Vodka
3/4 fl oz Galliano Espresso Coffee liqueur
1/4 fl oz Dutch Cacao white crème de cacao
1/2 fl oz Single cream/half-and-half
1/2 fl oz Milk (whole milk/full 3-4% fat)
Loading...
× 1

Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Martini glass.
  2. Prepare garnish of chocolate powder.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. Garnish with a dusting of chocolate powder.

Allergens:


Recipe contains the following allergens:

  • Single cream/half-and-half – Dairy
  • Milk (whole milk/full 3-4% fat) – Dairy

Review:

A little on the sweet side for some but vanilla, coffee and chocolate smoothed with cream is a tasty combination.

History:

Created in 2002 by Miranda Dickson, A.K.A. the Vodka Princess, for the UK's Revolution bar chain, where some 500,000 were sold each year.

Nutrition:

One serving of Russian Bride contains 258 calories.

Alcohol content:

  • 1.6 standard drinks
  • 19.21% alc./vol. (38.42° proof)
  • 23.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the Discussion


... comment(s) for Russian Bride

You must log in to your account to make a comment.

Report comment

You must be logged in to upvote or downvote a comment

Click here to login
Welcome to Difford's Guide

All editorial and photography on this website is copyright protected

© Odd Firm of Sin 2025