Garnish:
None
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice
| 1 fl oz | Grand Marnier liqueur |
| 1 fl oz | Absolut Vanilia vodka |
| 1 fl oz | Pallini Limoncello |
| 1 fl oz | Freshly squeezed lemon juice |
| 1⁄2 fl oz | Vanilla sugar syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Rich citrus with lashings of vanilla.
History:
Discovered in 2001 at Lab Bar, London, England.
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