Sloppy Joe

Serve in a Martini glass...
1	fl oz	Bacardi Carta Blanca light rum
¼	fl oz	Triple sec liqueur
1	fl oz	Noilly Prat Extra Dry
1	fl oz	Freshly squeezed lime juice
½	fl oz	Sugar syrup (2 sugar to 1 water)
¼	fl oz	Giffard Grenadine Syrup

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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lime wedge

Comment:

Nicely balances sweet and sourness.

Buy ingredients

Buy direct from The Whisky Exchange

£16.75

Makes this drink 23.33 times

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Triple sec

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Vermouth dry

£5.45

Makes this drink 93.33 times

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