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| 2 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Freshly squeezed lemon or lime juice |
| 2⁄3 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 2⁄3 fl oz | Egg white |
| 8 drop | Bob's Ginseng Bitters (optional) |
| 2 fl oz | Thomas Henry Soda Water (chilled) |
Serve in a Fizz or Highball (8oz to 10oz)
One serving of Silver Gin Fizz contains 212 calories
A mid-19th century classic.
For those who prefer their Gin Fizz mellowed and fluffed by the addition of egg white.
It's possible to make a fizz with a visually appealing head raised far above the glass rim, but the extra soda poured to achieve this thick head creates an overly diluted cocktail that's only accessible after gulping through all that foam.
Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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