Sir Thomas

Difford's Guide
User Rating (22 ratings)

Serve in a

Nick & Nora glass

Photographed in a

Speakeasy Nick & Nora 4.75oz

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/3 fl oz Bourbon whiskey
1/3 fl oz Triple sec liqueur (40% alc./vol.)
1/3 fl oz Cherry Heering cherry brandy liqueur
1/3 fl oz Rosso/rouge (sweet) vermouth
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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Review:

Akin to a fruit laced Sweet Manhattan.

History:

Created in 2005 by Tom Ward, London, England.

Nutrition:

One serving of Sir Thomas contains 171 calories.

Alcohol content:

  • 1.4 standard drinks
  • 28.93% alc./vol. (57.86° proof)
  • 20.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£11.21 £11.21 exc VAT