Serve in aCollins glass
Skewered lime slice & Luxardo Maraschino cherry sail
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
|1 1/2 fl oz
|Ketel One Vodka
|1/2 fl oz
|Passoã passion fruit liqueur
|1 1/3 fl oz
|Pink grapefruit juice (freshly squeezed)
|2 1/2 fl oz
|Cranberry juice (sweetened)
Read about cocktail measures and measuring.
A passionate Sea Breeze.
Adapted from a recipe created by Salvatore Calabrese and featured in the 2012 The Complete Home Bartender's Guide.
Bay of PassionSalvatore Calabrese, 2012
I used to row around the bay at Maiori to a secluded beach for an assignation. This drink is in memory of those great moments.
4oz/12cl cranberry juice
2oz/6cl fresh grapefruit juice
Pour all ingredients into shaker with ice. Shake. Strain into a highball filled with ice. Garnish with a maraschino cherry on the rim.
One serving of Bay of Passion contains 214 calories.