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Bay of Passion

Name: Bay of Passion
Total time: 3 min
Cuisine: Cocktail
Ingredients: 45 ml Vodka; 15 ml Passionfruit liqueur; 40 ml Pink grapefruit juice; 75 ml Cranberry juice

Difford’s Guide

Discerning Drinkers (14)

Measurements in:

Serves:

Keep screen awake

Ingredients
1 ¹⁄₂ fl oz	Ketel One Vodka
¹⁄₂ fl oz	Passoã passion fruit liqueur
1 ¹⁄₃ fl oz	Pink grapefruit juice (freshly squeezed)
2 ¹⁄₂ fl oz	Cranberry juice (sweetened)

How to make

Glassware

Serve in a Collins glass

Method

Select and pre-chill a COLLINS GLASS.
Prepare garnish of skewered lime slice & Luxardo Maraschino Cherry sail.
SHAKE all ingredients with ice.
STRAIN into ice-filled glass.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Bay of Passion contains 214 calories

Alcohol content:

1.2 standard drinks
8.63% alc./vol. (17.27° proof)
16.2 grams of pure alcohol

History

Adapted from a recipe created by Salvatore Calabrese and featured in the 2012 The Complete Home Bartender's Guide.

Bay of Passion
I used to row around the bay at Maiori to a secluded beach for an assignation. This drink is in memory of those great moments.

10z/3cl vodka
1oz/3cl Passóa
4oz/12cl cranberry juice
2oz/6cl fresh grapefruit juice

Pour all ingredients into shaker with ice. Shake. Strain into a highball filled with ice. Garnish with a maraschino cherry on the rim.
Salvatore Calabrese, 2012

More cocktails by Salvatore Calabrese

Review

A passionate Sea Breeze.

Ketel One Vodka 750ml - makes 16.5 cocktails
$19.99 $1.21 per cocktail Ketel One Vodka image

Passoa Liqueur 700ml - makes 46.5 cocktails
$21.99 $0.47 per cocktail Passoa Liqueur image

$1.68 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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John Hinojos Premium Member 2y

What a wonderful and refreshing summertime cocktail. Not overly sweet, but we use unsweetened Cranberry and add our own sweetener.
Would be perfect on a warm afternoon or evening. We had as an evening sipper while watching a concert of the 200th anniversary of Beethoven's 9th.